Salted Caramel Craft Coffee Syrup

Rich, round, and entirely responsible for that just-one-more-sip feeling. There's a reason salted caramel has never really gone out of style. The pairing of sweet and salt is ancient, and the combination with coffee is - frankly - its finest hour. This small-batch Salted Caramel Craft Coffee Syrup is built on a deep, slow-cooked caramel base, finished with a touch of sea salt that does exactly what it should: it brightens the sweetness, rounds the bitterness of the coffee, and leaves a finish that makes you want to linger a little longer. Rich without being cloying. Sweet without being simple. Stir it into your morning coffee for an immediate upgrade - or build a proper salted caramel latte with steamed milk and a slow pour. It dissolves beautifully in hot drinks, and holds its character equally well over ice.